Onion Pakora ( 6 pieces ) | Freshly sliced onions mixed with spices and chick pea flour and gently fried. | $8.50 |
Potato Bhonda ( 6 pieces ) | Potatoes mashed and mixed with Taj special mild spices in chick pea batter and deep fried. | $8.50 |
Vegetable or Meat Samosa ( 2 pieces ) | Mildly spiced vegetable or beef mince seasoned with fresh herbs, filled into homemade pastry and gently deep fried golden. | $8.50 |
Coconut Prawns ( 6 pieces ) | Fresh Prawns marinated with chef’s special spices and coated in coconut then gently fried. | $13.50 |
Calamari Rings ( 6 Pieces ) | Fresh calamari dusted with rice flour, pepper, fresh lemon juice and served with dip. | $11.50 |
Mixed Platter ( 6 pieces ) | 1 meat samosa, 1 vegetable samosa, 1 onion pakora, 1 potato bhonda, 1 calamari ring and 1 co0conut prawn. | $15.00 |
All ENTREES ARE SERVED WITH COMPLIMENTARY DIP
Haryali Kebab (4 Pieces) | Marinated chicken with mint, coriander, ginger and garlic paste and yoghurt cooked in tandoori oven. | $12.50 |
Kastoori Tikka (4 pieces ) | Fresh chicken marinated with ginger, garlic, lime juice, yoghurt and dry fenugreek leaves, baked in tandoori oven. | $12.50 |
Tandoori Chickens (Half Chicken) | Marinated with Tandoori spices in yoghurt and cooked in Tandoori oven. | $12.50 |
Chicken Tikka ( 4 pieces ) | Fresh chicken mixed with Taj special spices, yoghurt with lime juice and cooked in Tandoori oven. | $12.50 |
Barra Kebab ( 2 pieces ) | Lamb chops marinated in a popular North Indian special spices and grilled. | $12.50 |
Resmi Kebab (4 Pieces) | Marinated Chicken with ginger, garlic, cashew nut and yoghurt and fresh coriander. | $12.50 |
Tandoori Chicken Wings (6 Pieces) | Pieces of chicken wings, marinated with Taj special spices and yoghurt, cooked in the tandoori oven. | $12.50 |
Butter Chicken | Boneless tandoori chicken cooked with tomatoes ground almonds and chef’s special spices in a smooth thick gravy finished with cream. | $21.00 |
Mango Chicken | A popular North Indian chicken curry cooked with fresh garlic and finished with mango puree and fresh coriander. | $21.00 |
Chicken Tikka Masala | Chicken tikka cooked in a ground almond curry with capsicum, tomato, onion and coriander. | $21.00 |
Traditional Goat curry | A Traditional home style Indian Goat curry. | $23.50 |
Sahi Khorma ( Chicken/ Lamb/ Beef/Goat + $2.50) | Traditional creamy khorma sauce with ground cashew nuts. | $21.00 |
Palak Gosth( Chicken/ Lamb/ Beef/Goat + $2.50) | Cooked with fresh ginger, cumin seeds, blended spinach and finished with cream. | $21.00 |
Madras ( Chicken / Lamb / Beef/Goat + $2.50) | An aromatic South Indian curry cooked with onions, tomatoes, flavored with fresh curry leaves and coconut cream. | $21.00 |
Pepper Fry ( Chicken / Lamb / Beef/Goat + $2.50) | Medium or Hot Only! A very popular traditional South Indian dish, pan fried with fresh garlic, curry leaves onions tomatoes with Chef’s special Indian spices, finished with crushed black pepper. | $21.00 |
Jhal Frezi ( Chicken / Lamb/ Beef/Goat + $2.50) | Panfried fresh garlic, cumin seeds with fresh tomatoes, onion and capsicum mixed with chef’s special masala to make a delicious tasting gravy. | $21.00 |
Vindaloo ( Chicken / Lamb / Beef/Goat + $2.50 ) | Hot Only! A traditional spicy hot curry from Goa cooked with fresh chilli and potato. | $21.00 |
Rogan Josh ( Lamb/Beef/Goat + $2.50 ) | An aromatic curry cooked with fresh coriander, fried onion and cashew nuts. | $21.00 |
Dopiyaja ( Chicken/Lamb/Beef/Goat + $2.50 ) | Popular dish from North India, pan fried, fresh garlic, onion and tomato, with Chef’s special Masala. | $21.00 |
Chicken Lahori | Boneless Tandoori chicken cooked with almond sauce and chef’s special spices finished with fresh spinach and ginger. | $21.00 |
Dhal Gosth (Lamb/Beef/Chicken/Goat + $2.50) | Garlic, cumin, onion, tomatoes and meat cooked in lentils finished with fresh coriander. | $21.00 |
All mains available in Mild, Medium or Hot unless otherwise specified and served with complimentary rice.
Extra Basmati Saffron Rice Biriyani | Basmati rice cooked with fresh herbs and spices. | $4.00 |
Coconut Rice | Basmati rice cooked with mustard seeds, onion and curry leaves finished with coconut. | $9.00 |
Pea Pulao | Basmati rice cooked with cumin seeds and green peas finished with coriander and fried onion. | $9.00 |
Biriyani ( Chicken/Lamb/ Beef/Goat + $2.50) | Traditional rice and meat dish cooked with a blend of aromatic spices served with a side of cooling raita. | $21.00 |
Prawn Biriyani | $23.50 | |
Vegetable Biriyani | $18.00 |
All mains available in Mild, Medium or Hot unless otherwise specified and served with complimentary rice.
Vegetable Nargisi Kofta | Mildly spiced balls of potato and cottage cheese, cooked in a curry of tomatoes, spices and ground almonds. | $18.00 |
Sahi Malai Kofta | A very traditional Indian dish cooked with spicy balls of potato with cottage cheese and special cashew nut paste, finished cream and fresh herbs. | $18.00 |
Vegetable Jhal Frezi | Pan fried vegetables with cumin seeds, onions, tomatoes, capsicum and fresh coriander. | $18.00 |
Sahi Vegetable Khorma | Fresh garden vegetables cooked in spices, cashew paste, finished with coriander. | $18.00 |
Vegetable Haryali | A combination of seasonal vegetables in a spinach curry. | $18.00 |
Vegetable Madras | An aromatic South Indian curry cooked with onions, tomatoes, curry leaves, fresh garden vegetable and coconut cream. | $18.00 |
Palak Paneer | Traditional cottage cheese cooked with spinach, spices, garlic, ginger, tomato and onions | $18.00 |
Paneer Dopiyaja | Homemade cottage cheese cooked in pan fried garlic, Taj special mild spices in a smooth thick gravy, finished with cream. | $18.00 |
Paneer Makhni | Home made cottage cheese cooked in pan fried garlic, Taj special mild spices in a smooth thick gravy, finished with cream. | $18.00 |
Chana Masala | North Indian chickpea curry finished in a gravy of warming spices. | $18.00 |
Dhal Masala | Lentis cooked with onions, tomatoes, ginger and garlic and fresh coriander. | $18.00 |
Dhal Haryali | A lentil curry cooked with tomatoes and onions, flavored with spinach. | $18.00 |
Fish Molee | Fresh fish cooked with tomatoes, onions and coconut cream and finished with fresh coriander and curry leaves. | $23.50 |
Taj Special Seafood Curry | A special combination of prawns, fish and calamari finished with curry leaves and coconut cream. | $23.50 |
Prawn Molee | Fresh Prawns cooked with tomatoes, onions, coconut cream and finished with coriander and curry leaves. | $23.50 |
Prawn Masala | Fresh king prawns cooked with almond paste, capsicum, onions and finished with fresh coriander. | $23.50 |
Prawns Methi | 6 Prawns cooked with methi leaves, fried onion & ground cashew nut finished with fresh coriander & cream | $23.50 |
Prawns Haryali | Fresh king prawns cooked with garlic and spinach, mixed with creamy tomato and Taj's special onion sauce. | $23.50 |
Taj Single Meal | (upgrade to seafood/goat curry/Chef special Curry for $2.50 extra each) (Upgrade to Stuff Naan and Chef Special Naan for $1.00 and $1.50) Choice of any curry (Chicken/Beef/Lamb/Vegetarian), 1 saffron rice, 1 plain or garlic naan, 1 serve of pappadums or raita and a can of your choice. | $27.00 |
Kids Set Meal | Kids set meal is a combination of either a mango chicken or butter chicken, 1 baby naan, Tandoori chicken wings and fresh salad. | $18.00 |
Taj Special Family Set Meal | (upgrade to seafood/goat curry/Chef special Curry for $2.50 extra each) (Upgrade to Stuff Naan and Chef Special Naan for $1.00 and $1.50) Special family meal - Choice of any 2 curries (chicken/ lamb/ beef/ vegetable), 2 complimentary basmati saffron rice, 1 plain naan or garlic naan, 1 raita and 1 serve of pappadum. | $47.50 |
Taj Mega Deal | (upgrade to seafood/goat curry/Chef special Curry for $2.50 extra each) (Upgrade to Stuff Naan and Chef Special Naan for $1.00 and $1.50) A choice of onions pakoras or potato bhonda. Mega Deal comes with any choice of 3 curries (chicken/lamb/beef/vegetable ), 3 complimentary basmati saffron rice and any 2 naan breads. | $70.00 |
Almonds and cashew nuts are used extensively in Indian cooking and traces mau be found in all dishes on our menu.
Plain Naan | A soft bread made of plain flour. | $4.00 |
Garlic Naan | A soft bread made of plain flour with garlic. | $4.00 |
Cheese or Cheese & Garlic Naan | Naan stuffed with cheese or garlic cheese. | $4.50 |
Cheese & Onion Naan | Naan stuffed with cheese and fresh onion. | $4.50 |
Cheese and Spinach Naan | Naan stuffed with cottage cheese and spinach. | $4.50 |
Kashmiri Naan | Naan with dried fruit stuffing and coconut. | $4.50 |
Potato Naan | Plain flour bread stuffed with mildly spiced mash potatoes and coriander. | $4.50 |
Chicken Naan | Naan with chicken tikka stuffing. | $4.50 |
Spicy Naan | Tandoori Naan topped with garlic, chilli, and Taj Special Spices. | $4.50 |
Roti | A traditional bread made of wholemeal flour. | $4.00 |
Garlic Roti | A traditional bread made of wholemeal flour with garlic. | $4.00 |
Paratha | Flaky wholesome bread. | $4.50 |
Aloo Paratha | Wholemeal bread stuffed with mildly spiced potatoes. | $4.50 |
All breads are baked in a traditional Indian Tandoori oven.
Pappadum (4 pieces) | $4.00 |
Pickle ( Mixed / Lime) | $4.00 |
Chutney (Sweet Mango/ Mint) | $4.00 |
Yoghurt and Cucumber Raita | $4.00 |
Indian Salad ( Mixed tomato, Onion, Cucumber & Spices) | $4.00 |
Gulab Jamun ( 6 pieces) | Milk dumplings in a cardamom and rose water finished with sugar syrup. | $5.00 |
Mango Kulfi | A frozen Indian dessert made from reduced milk, thickened with cream and a special selections of nuts. | $5.00 |
Coke / Diet Coke/ Lemonade / Fanta 375m Can | $3.00 |
Coke / Diet Coke / Lemonado / Fanta 1.251 Bottle | $5.00 |
Water | $3.00 |
Ginger Beer and Lemon Lime & Bitters | $4.50 |